Pepper Lemony Shrimp

Serve on couscous or rice or as a starter.






Ingredients:
Shrimp - 10 to 12, cleaned
Slice of lemon - 1
Peppercorns 5-6 - freshely crushed
Red chilies - 2
Green Onion - 3-4 springs
Ginger - 7-8 Juliennes
Salt to taste
Oil - 1 tbsp

Method:

• Heat oil and add red chilies and slice of lemon.
• Add the shrimp, green onions, ginger, crushed pepper and salt.
• Stir-fry till shrimp is done.