Banana & Walnut Cake

Tea bread/cake made with bananas, walnuts, oats and raisins.








Ingredients:
All purpose flour (maida) - 1 cup
Oats - 1 cup
ground ginger - 4 tbsp
cinnamon powder - 1 tsp
nutmeg powder - 1/2 tsp
all spice powder - 1/4 tsp
cardamom powder - 1/4 tsp
baking soda - 1 tsp
sugar 1/2 cup (add more if you like the cake to be more sweet)
sunflower/canola/vegetable oil - 4 tbsp
eggs - 2
orange juice - 8 tbsp
ripe bananas - 3
raisins - 1 cup


Method:

• Add orange juice to oats. Mix well.
• Add eggs,ginger, raisins, oil and mashed bananas and set aside for 20 mins.
• Mix rest of the ingredients and pass then through a wire sieve.
• Slowly add the dry ingredients to the wet mixture and mix well.
• Preheat oven to 350 degs.
• Lightly grease and line a 7x 11 inch baking pan and pour the mixture into the pan. Bake for 30 to 45 mins or until the center springs back when pressed. Alternately you can use muffin tin and make cup cakes.